Just had dinner at Seidelei in Munich and had authentic German venison. Patrick, the owner and who was also working tonight, was a gracious host and helped me feel very welcome. He suggested the special for tonight and is extremely good. It was the second best meal I've had behind the stuffed tortellini I had at the Austrian golf course the other day(believe it or not). Or was that yesterday?
I'm honestly tired. And I'm also having a tough time keeping track of when I've been where.....just say it out loud. It will make sense.
You tickle me!!! Tired??!! Nooooo. I can't imagine why.
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Hang in there.
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